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Iron Chef America Winner Reduces Waste by Creating Edible Menus
Did you know that Chef Cantu also cares about the environment? Well he does, and so much in fact that to reduce waste he created “edible menus” for his restaurant.
- Saved By: ecocollegecampus
- Tags: food , green products , eco friendly , and edible menus
- Groups: Environment, GREEN Culture, and Ethical/Green Living.
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